January 23, 2017

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Vlog: A Taste of Mazda

January 23, 2017

 Tag along with Pedro co-founder, Nadine, as she attends a 6-course dinner by Chef Josh Boutwood, paired with our 4 beer styles - organized by Mazda Philippines.

 

Curious about the menu? Check out what Chef Josh prepared and paired perfectly with our beer. You might even get some beer pairing ideas of your own!

 

 

First Course: Humble Beginnings

Potato three ways. 

paired with: Endless Summer Wheat Ale

 

Second Course: Hiroshima 3 Mountains

An avant-garde interpretation of the Okonomiyaki

paired with: Endless Summer Wheat Ale

 

Third Course: "Jinba ittai" The connection between horse & rider

Cured Salmon, Dill, Trout Roe

paired with: Procrastination Pale Ale

 

Fourth Course: "Kendo" As the sword strikes

Korubota pork, Beetroot, Ash

paired with: Elementary, English Ale

 

Fifth Course: Kodo Soul of Motion

Wagyu, Charred Onions, Wasabi, Pickles

 

Dessert: Future

Purin, Milk Pudding, Spun Sugar, Cryogenic Raspberries

 

 

 

 

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© 2016 Pedro Brewcrafters Inc. by Ricky Portillo

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